The UK’s first ever Gluten, Dairy and Refined Sugar-Free Food Festival is making a stop at Manchester, taking over Fairfield Social Club with a massive festival celebrating the free from diet.
Intolerances are on the rise and more and more people are looking for dairy alternatives as veganism becomes increasingly popular, meaning there’s tonnes of people who miss out food festival treats.
This festival hopes to open the eyes to people with intolerances into a new world of food alternatives that are actually very exciting and delicious.
There’s so much choice on the market now, and for you lucky swines it’s all gonna be in the same place.
This years festival will celebrate mouthwatering gluten-free, vegan fish and chips from Shakey Shakey, award winning sugar, dairy and gluten free ice cream from Booja Booja and even guilt-free waffles from The Free From Foodie.
There’s also the award winning Daura Damm gluten free bar popping up at the festival too.
Nutrionists and industry professionals will also be hosting talks and demos and tips on how to cook tasty food that is free of all the bad stuff! Speakers include Amy Moring, Caroline Sproule, Green Sisters and loads more.
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Gluten, Dairy & Refined Sugar Free Food Festival
When: 19th October
Where: Fairfield Social Club, 6 Archway, Temperance Street, Manchester, M12 6HR
Cost: £5
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