La Bandera has this week introduced a brand-new menu, available Monday to Friday between 12pm and 4pm, that celebrates the very best of Spanish street food flavours from across the country and its islands.
Each dish is named or related to different areas, flavours, and cuisines of Spain, and they cost £9 each, or £12 with a soft drink or £15 with a beer or wine.
Here’s the menu, and for each of the items they’re served with sautéed seasonal vegetables and your choice of side, either Patatas Bravas, Papas Arrugadas (Canarian Wrinkled Potatoes) or Arroz Salteado (Vegetable Rice)…
PICOS DE EUROPA
Sautéed mushrooms in a Spanish blue cheese sauce
CRISTÓBAL COLÓN
Marinated chicken mini fillets in breadcrumbs with a soy-bbq sauce
SPANISH FISH & CHIPS
Alhambra beer battered Cod fillets served with green peas and your choice of side
PERLAS DE TIERRA
Original Grandma’s recipe beef and pork meatballs in a rich tomato sauce
ACAYMO
Chicken strips in a garlic, red pepper and spices sauce, traditional from the Canary Islands
LA BILBAÍNA
Grilled Seabass fillets in a garlic, chilli, paprika and vinegar sauce
SAN ANTONIO
Grilled Flat Iron steak in Canarian Mojo Rojo sauce, topped with fried onions
GARAJONAY
King prawns in a spicy sauce with chilli, white wine, Canarian spices and coriander (Canarian curry)
MECHADO
Slow cooked pulled pork shoulder in Mojo Rojo sauce
ALAS DE DIABLO
Spicy Chicken Wings in a Garlic, Sherry Wine, Chilli and Cayenne sauce
BOCADILLO DE CALAMARES
La Bandera’s famous Squid sandwich with homemade alioli
BOCADILLO DE TERNERA
Fillet steak sandwich with red sweet peppers and homemade alioli
BOCADILLO DE TORTILLA
Spanish omelette sandwich with alioli
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The Street Food Menu at La Bandera
Dates: Monday to Friday
Times: 12pm – 4pm
Cost: £9 / £12 / £15
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La Bandera, 2 Ridgefield, Manchester M2 6EQ
labandera.co.uk