It must be said that when it comes to cheese, the French have done pretty well for themselves. Okay, so they’re not as good as us Brits, but French cheese is generally considered to be some of the best in the world, and they take it VERY seriously.
Pair those cheeses with some cured meats, dried fruits, honey and wine and you’ve got yourself a feast of epic proportions, and that’s where Superbe Fromage come in – and they’re delivering it all straight to your door this Christmas season.
The idea comes from Ana, a Brazilian who moved to Manchester three years ago after spending 14 years in France. Finding her love and passion for cheese and charcuterie while over there, she’s decided to bring that passion to the people of Manchester, offering up a range of seasonal cheeses that will blow you away.
So you’ll find the special Tomme Truffles; a creamy and delicately aromatic semi-soft cheese that’s embellished with truffles, and the Mon D’or; a type of vacherin cheese that’s ripened in its own little wooden box. Not to mention one of France’s oldest cheeses, made from unpasteurised cow’s milk in the region of Auvergne – Fourme d’Ambert is very rich, nutty and matched perfectly with sweet white wines and apricot jam.
For in these platters you won’t just find cheese, you’ll also find saucisson or ‘sausage’ – basically cured meats, as well as dried fruits, nuts, crackers and everything you need for the perfect charcuterie board.
The French Cheese Boards start at £64 with 3 cheeses, 2 saucisson and all the trimmings, or you can buy the seasonal cheeses and meats separately.
What’s better than a massive big platter of cheese and meats? How does 25% OFF sound? Well, Ana has kindly gifted Finest readers a lovely 25% OFF her boards this Christmas, all you need to do is use the code ‘MCRFINEST‘ when ordering. Thank you very much indeed!