Sorting places

La Turka Bistro

A modern twist to Mediterranean & Turkish cuisine - grilled meats, seafood, mezze, pizza, and belly dancing.

Kala

A blend of elegance and comfort, serving fine dining dishes with flair, exceptional desserts, and impeccable service in Manchester.

The Ivy

Glamorous multi-tiered venue with lavish décor, roof garden, and a sense of occasion demanding your finest attire.

Delhi House Cafe

Inventive twist on Indian street food, fusing eclectic dishes with traditional curries and grills.

The Alan

Chic hotel and restaurant serving inventive small plates, celebrated by city's foodies and national critics.

Another Hand

Veggie led, flavour driven sharing plates in intimate casual dining setting with open kitchen.

Fold Bistro & Bottle Shop

Fine dining bistro with nostalgic dishes crafted by local chef with presidential pedigree.

Petisco

Casual spot taking inspiration from the neighbourhood bars and casual eateries of Portugal.

Where The Light Gets In

Michelin-starred sustainability champion offering fine dining with local, seasonally-sourced ingredients in New York loft-like setting.

Try Thai

A colourful celebration of Thai flavours, featuring seafood, signature dishes, and exotic cocktails.

Mughli Charcoal Pit

Rusholme stalwart serving 'unapologetically unauthentic' charcoal-infused Indian street food and curries.

Chit ‘n’ Chaat Cheadle

Indian street food restaurant offering masala dosa, vada pav, and fresh drinks like nimbu paani.

American Pies

Indulgent pizza haven by Brewski offering deep-dish pies, "doughritos", and housemade desserts for the ultimate treat day destination.

Pho Cue

Family-run kitchen transforming authentic Vietnamese street food into modern, eye-catching dishes with an unwavering commitment to flavour.

El Gato Negro

Acclaimed chef-driven tapas bar with eclectic wines and sherry, in a vibrant setting with rooftop terrace.

Onda Pasta Bar

Homemade pasta small plates, fresh pizzetas, evolving dishes, and Sunday lasagnas with signature twists.

Rose and Crown

Independent Freehouse pub and hotel since 1647. Serving great food and beers with bedrooms.

The Oystercatcher

Seafood spot serving chargrilled marine fare from oysters to halibut, plus a twist on chippy tea.

Everest Cafe

Nepalese cuisine crafted by former Dishoom chef, with unique spices imported from Kathmandu and exclusive Nepali beers.

Maray

Middle Eastern flavours shine in vegetarian-forward small plates at this Liverpool-rooted eatery inspired by Paris's Le Marais.

Piccolino Caffé Grande

House-made Italian fare, artisan ingredients, and views overlooking Albert Square.