Gourmet kebab joint BAB, just off Stevenson Square in the Northern Quarter, have introduced a brand-new menu featuring some impressive new kebabs, loads more of their mezze dishes and a seafood version of their massively popular MIXED KEBAB.
The new Seafood Mixed Kebab (£15) features deep-fried calamari, soft shell crab and octopus, alongside kebab shop salad, a creamy cilantro lime dressing and BAB’s special sauce. It joins the meaty Mixed Kebab (£14.50) which comes topped with Lamb Adana, Aleppo Chicken and cheesy chips.
![](https://www.manchestersfinest.com/wp-content/uploads/2021/08/Seafood-Mixed-Kebab_5158-scaled.jpg)
Seafood Mixed Kebab
Also new on the menu is a vegan King Oyster & Mixed Mushroom Shawarma (£10), Octopus with a butternut squash tarragon puree (£13.50) and a Chickpea Shawarma with huge fried halloumi chunks (£10.50).
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Chickpea Shawarma
![](https://www.manchestersfinest.com/wp-content/uploads/2021/08/Octopus-Kebab_5186-scaled.jpg)
Octopus Kebab
As well as the kebabs, BAB have introduced loads of new Mezze dishes to the menu, including a Spinach & Feta Stuffed Flatbread (£6.50) with a feta and mozzarella dip, Prawn Saganaki (£7), a mad Octopus Terrine (£8.50) and Moussaka Croquettes (£6.50) filled with spicy minced lamb, aubergine and feta cheese.
![](https://www.manchestersfinest.com/wp-content/uploads/2021/08/Octopus-Terrine-5067-scaled.jpg)
Octopus Terrine
There’s also a selection of new skewers such as the Spicy Lamb (£6.50) with a mint pea puree and the Tavuk Skewer (£6.50) spicy chicken with tzatziki and a smoked paprika and red pepper chutney.
![](https://www.manchestersfinest.com/wp-content/uploads/2019/08/BAB-Greek-Fries-05675.jpg)
Greek Fries
You can still also get BAB’s famous Flat Iron Steak Kebab, their Greek Fries and the always popular Scotch Bonnet Chicken Wings, and they’ve even added a Cookie Skillet (£6) that perfect for sharing, and a Pistachio Frangipan (£5.50) to the desserts.
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The new menu at BAB is available now…