Restaurants

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Zumuku Sushi Ramsbottom

Omakase Sharing Platters, Seafood Specials, and Beef Teriyaki are among the alternatives to sushi at this highly regarded Japanese specialist
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The Fisherman’s Table

Seafood-driven fine dining with relaxed, homely atmosphere, hidden in an historic stone-built terrace surrounded by lush landscapes
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Another Hand

Veggie led, flavour driven sharing plates in intimate casual dining setting with open kitchen.

Cafe Istanbul

Authentic Turkish and Mediterranean flavours, blending traditional dishes with fresh ingredients for nearly 40 years.

Siam Smiles

City centre restaurant serving up authentic Thai street food, beer and wine in a relaxed atmosphere.

The Counter House

Health-inspired dishes and creative brunch options in an artistic, casual setting.

Louis

New York-style Italian-American bistro with live entertainment, fresh pasta, and classic cocktails, promoting a "no photos" intimate atmosphere. OPENING AUTUMN 2024

Namaste Nepal

Family-run restaurant serving traditional Nepalese and Indian cuisine in West Didsbury since 2005

Sakura

Tiny café delivering a slice of Hong Kong with its blend of Chinese staples and Korean-Japanese dishes.

This & That

Family-run business remaining one of Manchester’s favourite Indian curry houses since 1984

Tokyo Ramen

Stripped-back noodle bar delivering a maximalist ramen experience, celebrating the beauty of broth in an intimate, no-nonsense setting.

Fold Bistro & Bottle Shop

Fine dining bistro with nostalgic dishes crafted by local chef with presidential pedigree.

Rajdoot Tandoori

Basement restaurant serving North Indian cuisine with a Nepalese touch for over 50 years.

Viet Shack

Blends traditional Vietnamese flavours with a modern twist, offering unique small plates and Asian-inspired cocktails.

Alfredo’s Social

Italian restaurant in the heart of Stockport’s Underbanks serving a seasonal, rotating menu

One Plus

DIY hot pot and Chinese BBQ with a conveyor belt twist. Budget-friendly, immersive dining where you're the chef.

Where The Light Gets In

Michelin-starred sustainability champion offering fine dining with local, seasonally-sourced ingredients in New York loft-like setting.

The Easy Fish Co.

Blending fishmonger mastery with upscale dining; fresh catches, classic dishes, and a century of family expertise.

Zaytoon

Family-run Lebanese gem offering generous mezze platters, creative mains, and a cosy terrace.

Six By Nico Deansgate

Six-course tasting experience celebrating flavours and dishes from across the world

6 / Cut

Friendly staff, great service, fresh innovative cooking with great breakfast n' brunch offering

Wine & Wallop

Wine bar with eclectic all-day dining menu, local beers, and two-for-one specials through the week.